APPatEIT Spotlight

Explore the advancement of alternative proteins in Europe

Interviews with the researchers

What's cooking in the APPatEIT network?

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From our parent organizations

Study and research opportunities in alternative proteins
across the APPatEIT network!

The FEASTS program, launched in January 2024, will be conducted by a consortium of 36 independent institutions, including Aarhus University, EIT Food North-East, and Lund University

Over the next 3 years, participants will delve into the technologies involved in the sustainable production of cultured meat and seafood.